begin

tuna tar tar - cucumber- avocado- black & blue sauce- crisp

14

 pop-tartsroasted cauliflower & white truffle cream

10

bacon – crown maple house cured & thick cut bacon - deviled eggs

12

steamed buns – sweet soy- braised pork belly- green apple kimchi

12

calamari – [buffalo] – [classic]

12

 toast - cucumber- whipped feta w/lime zest- pistachio- sourdough

9

flat bread – fig- goat cheese- arugula- honey

12

wings - [asian]-[ sweet chili]-[classic]

10

local cheeses- local honey- strawberry rhubarb jam- apricots- pecans-  crackers

20

shrimp & grits – bacon marmalade

12

crudite – white bean hummus- pea & parsley puree- whipped ricotta and honey- veggies- honey

14

the block - pate- house sausage– sprout creek cheeses  – mustard - berry compote – flat bread

15

salads

caesar

10

little gem wedge – tahini ranch- toasted seeds- torn herbs

11

nectarine & crispy mozzarella –tomato- figs- arugula- pomegranate molasses vin

11

heirloom tomato- marinated tomatoes- whipped ricotta- basil- olive oil

10

add to any salad - chicken 6 - steak 10 - salmon 8 – shrimp - 8- tuna-10

 

pasta

ramen- shoyu vegetable ramen- black garlic oil- shiitake mshrooms

23

fregola-toasted pasta- clams- garlic- parsley- white wine

26

shrimp & scallops - fresh tagliatelle - spinach - white wine - extra virgin olive oil 

26

gnocchi - shredded short rib - cherry tomatoes - gorgonzola - crispy semolina gnocchi

25

 

 

mains

tostada-street corn- salsa verde- guacamole- lime

17

long island duck - warwick brandy cured - apple wood smoked - cheddar grits - wild lingonberry demi 

26

Q Farms appalachian BBQ chicken - pickled cherries- grilled corn spoon bread-

 

Q Farms buttermilk fried chicken - cornbread- baked  pimento mac & cheese

23

thai prime rib- coconut brined- tomato coconut vegetable summer stew

31

short ribs - [natural] - bourbon braised - mashed potatoes - caramelized carrots

27

ny strip - [natural] – mashed potatoes - market veg 

27

seared tuna-cauliflower carrot ginger puree- sesame dressed greens

24

tandoori seared scallops - [wild]- heirloom roasted potatoes- leek and avocado cream 

26

salmon bowl - [wild caught] -ginger soy sauce- riced cauliflower- veggies- avocado

25

sandwiches served with your choice of fries or salad

tomato hoagie- whipped ricotta- pickles- red onion- basil- fennel vin

14

salmon sandwich - arugula & parsley chimichurri- roasted peppers- herb mayo

15

cajun peace maker- fried oysters- house bacon- L/T/P- creole

16

curry grilled chicken- pickled fennel- greens- yogurt

11

lamb burger - [local] - tandoori yogurt sauce - mixed greens

16

double double burger - [jd farm]- 2 4oz patties- mustard grilled patties- LTP- special sauce

13

house made black bean burger - lettuce - tomato- pickle 

12

sides

popovers - mashed potatoes -

6

pimento baked mac & cheese - cheddar grits

8

truffle fries - truffle oil - parm - herbs 

8

take home some - house made crown maple cured & applewood smoked thick cut bacon

20 per lb.

We support & source local - sustainable - organic products when available .

 

* If you have any food allergies, please inform the staff or the manager on hand.

 

20% gratuity added to groups of 6 or more.
Multiple forms of payment accepted but no separation of checks.